15 Mouthwatering Chicken Breast Recipes

Chicken breast is part of the daily diet of many people. White meat, such as chicken, is known for its nutritional value and for being a healthier source of animal protein than red meat.

Because it is a very consumed food, those who prepare it may run out of ideas for new recipes or think that one cannot innovate in the preparation of this meat. To escape the routine of grilled chicken breast, there is a possibility that you are always searching for new recipes on websites that specialize in cooking.

Below is a list of 15 chicken breast recipes that prove you don't have to be a chef to make delicious dishes. Innovate and enjoy even more the taste of this food in your meals:


1. Chicken breast stuffed with coppa and curd: It is recommended to make this recipe when there is no concern over time as it is a little time consuming. The time spent, however, is offset by the taste. It is ideal for a more elaborate lunch or dinner. One suggestion is to be accompanied by brown rice and leafy salad.

2. Chicken breast with pepper and pine nuts: This recipe is practical, quick and ideal for everyday use. The special flavor comes from the pepper cheese and the spices added to the chicken breast.

Read also: 10 foods that guarantee good health


3. Chicken breast marinated in Sicilian lemon and shiitake: This recipe, besides being practical, is very healthy. Shiitake is a great source of non-animal protein and adds even more flavor to chicken. To get the most out of the recipe, leave the chicken marinating overnight. Besides being more tasty, saves a lot of time.

4. Gorgonzola-stuffed chicken breast marinated in honey: This is a calorie recipe due to gorgonzola, ideal for weekends and / or special occasions. It is recommended for those who like to dare in the kitchen and combine the savory and sweet flavors. A very different chicken breast preparation option that is worth trying.

5. Chicken breast with vegetables and herbs: To add a personal touch to this recipe, the vegetables you prefer can be added. Thus the recipe is healthy and very tasty. This recipe is lactose free, a great choice for those on restrictive diets.


6. Chicken breast stuffed with greens and cheese: A typical recipe from Portugal. The sprout is a typical plant of the country and if not found in Brazil can be replaced by turnip or cabbage leaves, because the taste is very similar.

7. Chicken breasts stuffed with spinach and cheese: A very tasty and healthy oven recipe. As it is a hot dish, it is a good option to consume spinach on cold days.

Also read: 10 smart ways to reuse food scraps

8. Chicken breast fillet with watercress creamy sauce: Creative and healthy recipe. To be even more nutritious, eat with brown rice or quinoa and vegetables of your choice.

9. Chicken fillet with creamy champignon sauce: The recipe is simple and takes easily accessible ingredients. The dish is very similar to Chicken Stroganoff, but the preparation is even faster and easier.

10. Braised chicken with vegetables: This recipe can be made in large quantities and frozen in small portions for later consumption. Great solution for a quick and nutritious meal. It is also a tasty option for polenta sauce.

11. Grilled Chicken with Vegetables: The traditional and light grilled chicken. To accompany: carrots, cherry tomatoes and peas. If desired, replace or add with preferred vegetables.

12. Chicken breast stuffed with vegetables: This is a baked recipe that takes a lot of vegetables and has high nutritional value and is very tasty. Remembering that you can always adapt the recipes and replace or add ingredients of preference or use those that are available at home.

Also read: 12 Foods You Must Eat Every Day

13. Chicken breast in gravy: This is a quick and easy-to-prepare traditional chicken sauce recipe. It is a great accompaniment to polenta, gnocchi and pasta in general.

14. Baked Chicken Breast Rice: This is a good recipe option to enjoy and increase the rice already prepared, making it more tasty and nutritious.

15. Breaded chicken breast with cheese and ham: This recipe is a great choice to get away from breaded chickens that are sold frozen in supermarkets. It is a delicious recipe, can be frozen for later consumption and is much healthier than the industrialized version.

Tips for choosing the right chicken breast cut

According to Homelete network chef Cristovão Brown, there are not many options for chicken breast cuts, but there are a multitude of recipes and applications.For example, as for the cuts, cubes are suitable for stroganoff; High-cut fillets are ideal for grilling as they maintain the tenderness and groove of the meat; Chicken lures are ideal for portions and can sassami be used, which is that little file that is under the whole breast? recommends the expert.

There is also the chicken, which can be removed from the rib and cut into small pieces, seasoned only with salt. Is it great? adds the chef. He also points out that as for the rib, one should not throw it away. Use it to make a broth, just add water, leek leaf, onion and a little broth powder. The result of this mixture can be used as a base for soups, risottos etc.

Read also: 15 homemade hamburger recipes for you to try

Still according to the expert, to fill are ideal the thin fillets and the entire boneless breast itself. Remembering that the cut of the high fillet keeps the softness, contrary to the thin cut. For the chicken in the sauce, it's more a matter of taste, I love the wings in the sauce, but all the parts are very tasty if well prepared ?, concludes Chef Brown.

With some simple tips you can prepare delicious and nutritious recipes. Select the ones you like best and try to prepare them. Whether at lunch or dinner, on simple or celebratory occasions. With dedication, every recipe is delicious and the fact that it is prepared by you gives a special touch to a family reunion, friends or a romantic dinner. Enjoy your food!

TOP 10 GORDON RAMSAY MOUTH WATERING CHICKEN MOMENTS! (March 2024)


  • 1,230