Few things are as delicious as a juicy pasta dish, whether it's a family lunch or a dinner party. Everything gets even better when the recipe in question is a classic of Italian cuisine. Yes, today is carbonara day!
The name carbonara is derived from 'coal', and one of the legends about its emergence says that the preparation was famous among coal workers in Italy. There are also those who say it was an invention of the writer Ippolito Cavalcanti. Although the origin is not certain, one thing we have no doubt about: this pasta is a delight!
Whether in the traditional version of Rome or in more elaborate proposals, carbonara does not have much mystery when it comes to preparing. Has all this talk made you hungry? Then check out the possibilities below and choose your favorite!
Simple Carbonara Pasta Recipes
1. Original carbonara spaghetti: This recipe here is very true to the traditions. It is made with few ingredients: bacon, onion, pasta, eggs, grana padano or pecorino cheese, salt and pepper. The trick is to mix with the cooked pasta the mixture of eggs, cheese and bacon on fire beeeem softly.
2. Easy carbonara spaghetti: how about a delicious recipe, perfect for a dinner for two and ready in 20 minutes? This is it! The secret to rocking is to serve as soon as you take it off the stove. Otherwise, the sauce hardens and loses its delicious creaminess.
Read also: 20 easy and irresistible oven noodle recipes
3. Spaghetti Carbonara with Sour Cream: Although not the original carbonara recipe, we cannot deny that the cream gives the dish an incredible flavor. In addition, the ingredients list includes spaghetti, diced bacon, eggs, grated cheese and parsley to taste for garnish.
4. Fast carbonara spaghetti: Is it hard to hit the point of your carbonara mass? Does your plate turn into a scrambled egg? In addition to a quick version of the dish, this recipe teaches two tips: put the fire as low as possible and always stir! So the egg doesn't overcook and you rock!
5. Light carbonara spaghetti: The light version of this Italian classic has some ingredient substitutions. Spaghetti should be whole or gluten, while bacon is ham. The difference here is the two cloves of garlic, which give the dish a special flavor.
6. Carbonara Instant Noodles: Do you know those days when you want to eat something different? This recipe here is the ideal portion for one person! Use a packet of instant noodles, bacon, egg, parmesan cheese, garlic, olive oil and black pepper to taste. If you play!
7. Carbonara Pappardelle: With a 200g package of pappardelle it is possible to prepare two portions. Can your hunger wait 20 minutes? Then throw in this recipe, which takes bacon in cubes, egg yolks, butter, onion, garlic and pepper to taste.
Read also: Learn delicious fettuccine recipes and rock your guests
8. Traditional carbonara fettuccine: While the water to cook the pasta boils, you can grate the cheese, separate the yolks, mince and sauté the bacon. Those dishes to make in the blink of an eye, you know? When ready, sprinkle black pepper and, if desired, more grated Parmesan.
9. Carbonara Fettuccine with free-range eggs: Free-range eggs make any dish a much richer color. In the case of this carbonara, the yellow is impressive. The recipe also has bacon, eggs, pecorino, black pepper and salt.
10. Carbonara Fusilli: Your carbonara pasta does not need to be made solely with spaghetti pasta. Try other formats for a more interesting dish! Here the choice was fusilli, that screw-like play dough. Choose your favorite!
Special carbonara pasta recipes
11. Carbonara Spaghetti with Sicilian Lemon Zest: It's not because you live alone that you're going to stop making something delicious, right? This recipe is ideal for one person and has a touch of lemon that makes the result very special.
12. Carbonara Pasta with Mortadella: You can prepare your carbonara pasta with what you have in the fridge, such as mortadella. Just 150g of mortadella in pieces is enough for a serving serving 3 people. A different version, but very tasty.
Also read: 10 Things Everyone Who Loves To Eat Understands
13. Carbonara spaghetti with pancetta: instead of bacon, how about using pancetta? In this recipe pancetta is sliced and fried in a frying pan without oil. The very fat of meat is enough. When the pieces are golden brown, set aside and go to the next step.
14. Spaghetti carbonara with parmesan and pecorino: With a strong and striking flavor, pecorino cheese is made from sheep's milk. It can easily be found in gourmet stores or large supermarkets.Ever experienced? It is delicious in the carbonara pasta!
15. Carbonara Penne with Mushrooms: How about a touch of sophistication at dinner time? This recipe features 1 cup of dark shimeji mushrooms in addition to the normal carbonara ingredients. Harmonize with a good wine and get ready to receive compliments!
16. Carbonara Linguine with Sausage: Those who like more intense flavors will love this option. In addition to 100g of chopped bacon, use 500g of raw sausage. Make balls with the sausage filling, discarding the membrane. Finish the dish with chopped parsley and grated Parmesan cheese.
17. Vegetarian carbonara linguine: It is possible to make a delicious dish without the use of meat. In this vegetarian carbonara the ingredients list consists of whole grain spaghetti, eggs, oregano, basil and smoked tofu. Light, nutritious and delicious.
Read also: 12 chicken fricassee recipes for a quick and tasty meal
18. Vegan Carbonara Spaghetti: Have you thought about a carbonara pasta that doesn't have eggs or bacon? It is also possible. The vegan version of the traditional Italian dish can be made with vegan bacon, smoked tofu or vegan carpaccio.
19. Spaghetti carbonara with zucchini: when it comes to cooking, creativity is more than allowed. This carbonara, for example, has a very special touch: zucchini! It gets crispy, you know? A hotness only!
20. Spaghetti carbonara with dried meat: You will feel like a professional chef when preparing this recipe. That's because it's all special, from the choice of ingredients to the presentation. The combination of bacon and jerky is amazing, while peas are a master touch.
21. Spaghetti carbonara with ham: a slightly heavier version, ideal for cold days. In addition to bacon, the ingredients list includes ham, a medium onion and fresh cream. Irresistible.
22. Carbonara pasta with peas: Try giving your pasta an increase with sour cream and peas. You will not regret. For seasoning, black pepper, salt and a hint of nutmeg.
23. Platter carbonara pasta: Do you know those dishes that bubble up when done? Mouth watering? This is one of them! The cooked pasta is covered with a mixture of eggs, salt, pepper, sour cream, parmesan and bacon. Cover everything with grated cheese and leave in the oven until golden brown. Hmmm?
24. Carbonara pasta with smoked sirloin: The smoked bacon flavor is one of the highlights of a good carbonara. How about using a little smoked loin? Irresistible. This carbonara is prepared with fetuccine and fresh cream.
Varied carbonara dishes
25. Carbonara polenta: Instead of pasta, a very creamy polenta. Did you salivate just thinking? Calm is even better: this recipe has caramelized onion and mascarpone cheese. To sigh with every bite.
26. Carbonara red cabbage: You might find it a little weird, but you can't imagine how delicious it is. By using red cabbage in your carbonara, you will have a creative, colorful, tasty and rich in texture dish. How not to like?
27. Carbonara Risotto: If risotto is already delicious, can you imagine with cheese and bacon in cubes? The secret to the creamy dish is to use arboreal rice, cook in wine and, when the drink evaporates, add vegetable broth. The preparation is time consuming, but it pays off.
28. Carbonara risotto with sour cream: here the risotto is made with carnaroli rice. Saute rice in onion, add vegetable stock and wine. Then add to a mixture of eggs and sour cream? prepared earlier? and fried bacon. It is creamy and irresistible.
29. Carbonara lasagna: A wet lasagna, one that is impossible to eat in just one piece. To eat without thinking too much about calories. The layers of pasta are interspersed with sour cream sauce, bacon and cheese. Too good!
Can you decide what your favorite recipe is? When in doubt, prepare one a day! Do not forget to share with friends who should have dinner for you.
10 Creamy & Satisfying Pasta Dishes (April 2024)
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