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Banana, one of the most consumed fruits by Brazilians, is rich in potassium, fiber, vitamins, magnesium, copper, manganese, calcium, iron and folic acid. How about a beautiful banana cake to enjoy these benefits? Here's a selection of varied recipes for this dish:
Simple banana cakes
1. Easy Banana Cake: Simple to make, the tip for reducing the amount of sugar in cake preparation is to use very ripe bananas: the more ripe they are, the sweeter their taste will be.
2. Blender banana cake: In this practical option prepared in a blender, the bananas are cut into slices and placed in the pan next to a syrup. Only then will the cake batter be added. The result is beautiful.
3. Banana Quickness Cake: If you are in a hurry, this is the right recipe for you. To mix the dough, just a fouet (wire whisk). To make it more palatable, use light yogurt instead of milk.
4. Inverted banana cake: This cake looks mouth-watering. To prepare it, slice the bananas, place them in the bottom of the pan, on top of a syrup and then add the dough. After baking the cake, unmold it so that everyone can admire its beauty.
Read also: Beyond Flavor: Banana is versatile and offers many health benefits
5. Smart Banana Cake: Want to taste a different cookie? So bet on this version. Here bananas along with sugar and cinnamon are wrapped in flat bread by rolling pin. Unusual, practical and tasty!
6. Banana cake with yogurt: To make this recipe healthier, the author recommends using demerara sugar and coconut oil instead of the traditional one. Enjoy and use more ripe bananas to avoid throwing them away.
7. Banana nuts cake: Full of flavor, in addition to bananas, this cake brings ingredients such as apple puree, vanilla essence, skim milk and chopped walnuts. The latter adds antioxidants to the dish.
8. Banana cake with pecan and raisins: According to the author, the recipe for this pastry grows a lot, guaranteeing a fluffy and tasty cake. Here, in addition to the ripe bananas, was also used honey, pecans, cinnamon, vanilla essence and raisins.
9. Banana Cake with Sour Cream: Soft and fluffy cake, the cream comes to add flavor. The suggestion for a prettier look is to sprinkle icing sugar after unmolding the cake.
Read also: Banana Vegetable Milk is easy to make and brings flavor, freshness and energy to your day.
10. Raisin banana cake: The preparation of this cake has one more step: the bananas to be added to the dough go through a caramelization process, making all the difference in the flavor of the dish.
11. Chocolate Chip Banana Cake: Some say that anything combined with chocolate tastes better, how about proving this with a version of the cake where bananas are mixed with milk chocolate chips in the dough? Irresistible!
12. Banana cake with brigadeiro syrup: With few ingredients and preparation of only 30 minutes, this cake promises to please the brigadeiro lovers. This is prepared as syrup, where the brigadeiro in spoon point is mixed with the cream.
Elaborate Banana Cakes
13. Banana Pudding Cake: With a devastating look, this cake carries bananas in the batter and in its filling, as well as icing cream and cookie to balance the textures between crispy and creamy. As a topping, whipped cream and caramel sauce.
14. Banana Peel Cake: In the reuse wave, this recipe is a good option to avoid discarding banana peels. These should be properly cleaned, minced and taken to the blender along with the other ingredients of the dough. Another different fact in this recipe is the use of brown rice or breadcrumbs instead of traditional wheat flour.
Also read: 10 smart ways to reuse food scraps
15. Banana cake with cinnamon sweet crumbs: The highlight of this dish is its topping: a crumb prepared with whole wheat flour, brown sugar, unsalted butter and cinnamon. It adds flavor and texture to the cake.
16. Banana cake with cinnamon and chocolate crumbs: In this cake, a flour is prepared using the chocolate chips wrapped in a mixture of cinnamon and brown sugar. At the time of assembly, pour half the dough into the pan, spread this flour and cover with the rest of the dough. You will love this mix !.
17. Chocolate Banana Cake: In this recipe, the banana guarantees a thicker dough to the traditional but still soft chocolate cake. Once again the preference for more ripe bananas proves their sweetness.
18. Inverted chocolate and banana cake: Another inverted cake option, the dough is made with chocolate powder and is? Lying? on the layer of sliced and caramelized bananas.An important tip is to unmold the cake while still hot to ensure no breakage.
19. Chocolate Blender Banana Cake: In this tasty cake, in addition to the bananas, the ingredients are also used as processed nuts, raisins, chocolate chips and fine flaked oats, all to give a lot of flavor to the dish.
20. Banana, honey and almond cake: For this delicious cake, in addition to sweetening with the banana itself, is also used honey, rich in nutrients. The almonds are minced and sprinkled on top of the dough before baking.
21. Orange scented banana cake: In this recipe the dough is made with whole and nutritious flours and still has chia in its preparation. To sweeten is not used sugar, only the bananas themselves. Already the orange scent is provided by the zest of it.
22. Banana, pineapple and Brazil nuts cake: For this beautiful cake it is recommended to squeeze the pineapple a little, to ensure that it does not release much liquid when added to the dough. The syrup is prepared with a mixture of orange juice and sugar, leaving the cake well flavored.
23. Banana cake with dark chocolate and spices: This recipe was created with the purpose of enjoying very ripe bananas, preventing them from being discarded. Here, in addition to them, spices such as ginger, cinnamon and nutmeg are also used to give the pasta a special flavor.
Vegan, Gluten Free or Lactose Free Versions
24. Banana loaf cake: Although the original recipe is a banana loaf, according to the author, it can become a loaf if less sugar is added. The pasta still contains yogurt and cocoa powder, the latter adding antioxidants to the dish.
25. Whole Banana Cake: Once again the ripe bananas are the star of the dish. To make the recipe even healthier, whole wheat flour was chosen. The trio of cinnamon spices, nutmeg and clove complete the flavor.
26. Microwave Protein Banana Cake: A quick and practical recipe is made with oat bran, water, a pinch of salt, yeast and protein. It takes about 1 minute, according to your appliance.
27. Vegan banana cake: Ideal for people who do not eat animal foods, in this recipe the egg is replaced by another banana and the common milk with soy milk, resulting in a cake with soft and cuddly texture.
28. Gluten-Free Blender Banana Cake: Here traditional wheat flour is replaced by white rice flour, allowing celiac and gluten-allergic people to enjoy a tasty and practical cake prepared in the blender.
29. Flourless and unsweetened banana cake: To make this cake, few ingredients are required: eggs, oats, fresh bananas, black raisins, oil and baking powder. Just whisk the ingredients in a blender and take them to bake for about 35 minutes.
30. Apple and banana wholemeal cake: In this recipe, in addition to sliced dwarf bananas, nuts and peeled apples are also used. The peels are rich in pectin, a compound that can help lower blood cholesterol.
31. Flourless Banana and Oatmeal Cake: Once again leaving the traditional wheat flour aside, this recipe uses fine flaked oats as a substitute, ensuring fiber, protein, vitamins and minerals to the cake.
32. Earth banana cake and vegan coconut: This recipe is sugar free, just the sweet taste of earth banana and molasses. Without using wheat flour, its dough still carries grated coconut and peanut butter, resulting in a different and tasty mix.
33. Lactose-free banana cake: oatmeal is again the darling to replace wheat flour. Here, in addition to the dwarf bananas, black raisins and coconut oil are still used, replacing the common oil.
34. Banana and carrot cake, without milk and gluten: Ready in 25 minutes, this cake mixes the flavor of banana with the fine grated carrot. In place of traditional flour, cornstarch or potato starch and almond flour, and if desired, honey to sweeten.
35. Whole banana and nut cake: Providing the choice of oilseed of your choice, this recipe uses crushed Brazil nuts to top the cake, making it look more rustic and adding flavor and nutrients to it.
Whether it is a simpler option, practical preparation and ideal for those times when you want to eat sweets, or for a special occasion, with more elaborate ingredients, any of the above will surely please your taste buds. Try it!
Eggless Banana Pressure Cooker Cake | Banana cake recipe (April 2024)
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