Bread pudding has strange name but looks delicious: see recipe

Despite its different name, bread pudding is a practical recipe that, as the name suggests, uses bread in the dough. Pudding is the sweet dessert of family lunches and you can surprise everyone with this mouthwatering recipe.

Simple bread pudding is made from ingredients such as eggs, milk, condensed milk and pieces of moldy bread. In addition to practice, this recipe avoids waste and is perfect for those who always leave some leftover bread. To learn how to make an irresistible bread pudding, follow the recipes and enjoy!

Quick and easy bread pudding

Ingredients:

  • 4 eggs
  • 240 ml of milk
  • 2 cans of condensed milk (395g)
  • 2 french breads

Step by step:

  1. In a blender, add the eggs, milk, condensed milk and finally the french bread. Using a spoon, push the pieces of bread until they are wet with the rest of the ingredients.
  2. Lower the blender lid and let it sit for 5 minutes
  3. In a form already filled with caramelized syrup, pour the beaten contents into a blender
  4. Cover with aluminum foil and bake in a water bath in a preheated oven at 180º for approximately 1 hour and 10 minutes.
  5. When the dough is cold, just unmold it and you're done!

Practical and easy to make, it is a perfect dessert for family lunches. It is a delight to serve accompanied by ice cream!


Other Bread Pudding Recipes

Besides the very simple recipe you saw above, there are other delicious ones that also use the dough made with bread, eggs and milk. If you like more elaborate and flavorful dishes, check out some bread pudding recipes.

Bread Pudding with Berries

This recipe is sophisticated and requires some preparation time. What makes this dessert special is the berries and the cream, both assembled together with the delicious dough made with pieces of bread and croissant. There are three main steps in this recipe: preparing fruit jelly, making the cream and setting up the dish. It is necessary to leave the covered dough in the refrigerator for 8 hours before baking. Access the full recipe.

Read also: 10 Romeo and Juliet pudding recipes for fans of this perfect match


Spiced bread and raisin pudding

Similar to the traditional recipe base, this pudding is made with simple ingredients like milk, eggs and bread. The special flavor is in the spices such as vanilla, cloves, rum and of course the raisins. This dessert is practical and perfect to make at the holidays. Follow the step by step.

Bread and Caramel Pudding

With the traditional base made with milk, eggs and bread, this pudding has a special caramelized cream. In this recipe the bread is kept in pieces, resulting in two consistencies: one softer, and another crispy and golden on top. For the preparation of caramel cream, the recipe calls for sugar and sour cream, is irresistible! Follow the full recipe.

Apple Bread Pudding

Also known as apple bread pudding, this recipe is simple and delicious and you can make it in an individual bowl. Dessert brings ingredients like refined sugar and brown sugar, as well as dried fruits such as raisins and apples for the special taste. It only takes 30 minutes to cook and can be served with ice cream and cream. check it step by step.


Salty bread pudding

And if you prefer salty, this is a bread pudding alternative for you. Practice, you can do it with ingredients you already have in your fridge, such as sausage, cheese, onions, tomatoes and eggs. Made from bread, it only takes 20 minutes to bake at 180 degrees. Check out the ingredients and the detailed walkthrough.

Making a delicious pudding is easy, and you can come up with new recipes by adding ingredients of your choice, such as fruit or even cheese. Have no doubt that you will impress everyone with this recipe.

Read also: 19 Ice Cream Pudding Recipes That Rock Any Occasion

Oum Ali - Arabic Bread Pudding Recipe - CookingWithAlia - Episode 315 (April 2024)


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