Ideal option for those who want to enjoy an easy, practical and very tasty dish, the salty pie has a place in the heart of Brazilians. Needing little preparation, anyone can perform it, even those without culinary gifts.
The sardines stand out among the ingredients used to prepare a tasty filling, further increasing the practicality of the dish. Rich in omega 3, this fish is still a great source of protein and contains vitamins and minerals. Here's a selection of sardine pie recipes and choose your favorite version:
1. Blender sardines pie
This pasta option prepared in a blender is super versatile and can be accompanied by different fillings. In this version the sardine wins the company of minced peas, tomatoes and olives. Once ready, the author still suggests cutting into small pieces and serving in candy cups, ideal for a last minute party. Access the complete walkthrough.
2. Sardine Tart
Another wildcard option, this version can also be used to prepare an oven bauru. Using eggs, milk, oil, flour, Parmesan cheese, salt and yeast, the pasta welcomes the filling of sardines, caramelized onion and sliced tomatoes. See all the details of the recipe.
3. Gluten free sardine pie
Alternative for those who are celiac or want to reduce gluten consumption, this pie does not contain wheat flour. Instead of the traditional option, rice flour and sweet flour play the role. With a simple and practical filling, this pie has great chances of becoming darling for those who taste it. Check out the full recipe.
4. Sardine Quick Pie
Ideally suited to serve two to four people, this pie innovates in the order of its ingredients: instead of being stuffed with sardines, the ingredients of the filling are arranged above the dough. Finally, just sprinkle grated cheese to finish off the plate. Access the instructions here.
5. Portuguese-style sardine pie
A darling option to be tasted at a picnic, the author divides a past recipe for generations. Besides being beautiful, this dish is still very tasty: here the pie is stuffed with tomato sauce, sardines, boiled eggs, tomatoes, red onion and spices such as parsley, young finger pepper, olive oil, salt and black pepper. Check out the full recipe.
6. Sardine Pie with Cheese
This recipe uses grated cheese in the dough preparation, ensuring a more striking flavor to the mix. The stuffing is made with canned sardines, braised onion in olive oil, olives, green corn and oregano. The ingredient list and how to do it are detailed here.
7. Sardine Corn Pie
With cute texture, this recipe has everything to please even those who are not very fan of sardines. To ensure a flavorful seasoning, sardines win the company of green corn, chopped seedless tomatoes, onions, garlic, olives, green-scented salt and pepper. See the details and how to prepare.
8. Carrot Sardine Pie
Another recipe that demonstrates all the versatility of sardines: it is able to harmonize with various vegetables. In this version, besides winning the company of peas and tomatoes, the stuffing also includes the use of carrots, enriching the dish with nutrients and flavor. Check out the full instructions for this tasty recipe.
9. Sardine quiche pie with asparagus
With a mouthwatering look, this pie has a little secret in its preparation: to ensure that the dough is crispy and crumbles in the mouth, it is ideal that it is frozen before baking. Combining optimal doses of protein and carbohydrate, it becomes a great meal option. See the walkthrough here.
10. Sardine Pie on Lunch Box
Here the pies are baked in aluminum lunchboxes, a great method for making smaller portions of the dough, while avoiding getting dirty dishes. Grated cheese is used at two different times: as an ingredient in the dough and sprinkled on top of the pie before baking. The list of ingredients and instructions can be viewed here.
11. Mayonnaise sardine pie
Anyone who loves a cream-rich dish needs to try this recipe. Here the pasta takes whole milk and sour cream to enrich its texture. The filling is surprising when using mayonnaise to better group the ingredients and make it even more tasty. Check out the full recipe and make this delicious at home.
12. Cold Sardine Pie
Ideal option for those who are in a hurry to eat and do not want to wait the oven time for the dish to be ready, here the sardine pie is made with layers of bread without a shell and a pastry made with sardines, mayonnaise and spices. Access the recipe's way of making and ingredients.
Versatile, sardine pie can be enjoyed at lunch, dinner or for quick snacks, those moments when hunger hits. With the option of being served alone or with a salad, it is an alternative rich in flavor and practicality.
WAFFLING WEIRD FOOD COMBINATIONS - Which is Best? / That YouTub3 Family (April 2024)
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